Carte

Carte 01/06/017

At the table, suggestions change every day : starters, fish, oysters, ...
~ Starter
Red Tuna grilled with vegetable, piquillos , pesto red and green
14,00
Tomatoes Gaspacho, ham & fresh cheese
11,00
duck paté with different tastes around, salted, sweet & acid
19,00
Fresh Oysters (unit price)
3,50
6 Warm Oysters with Foie Gras and Mushrooms
28,00
Avocado tartare with smoked fish, sprims and cocktail salse
11,00
~ Meat
All our dishes are served with vegetables Market Fees
Veal cooked low temperature
17,00
Lamb roasted with thyme and cumin, cooked low temperature
23,00
~ The Cheeses
4 sets of cheese market
14,00
2 sets of cheese market
8,00
3 sets of cheese market
11,00
The "Echiré" sweet butter
2,00
~ Dessert
(order at the beginning of meals)
Ravioli poached and caramelized, leamon curd
10,00
Chocolat creamy cake
10,00
Panacotta & fresh strawberries-basil, white chocolate crumble
10,00
Creme brulee, fragrance of the moment
8,00
 
Origin of meat : France , UE
All prices are in euro TTC, service included